The Australian grains industry is a step closer to being better protected from exotic pests and diseases with the recent development of a National Grains Biosecurity Surveillance Strategy.
With global trade and travel increasing we can no longer rely on Australia’s geographical isolation to protect the industry from these pests and diseases.
Australia has a comprehensive plant biosecurity system in place that includes off-shore activities like risk analysis and import permit assessments, monitoring and inspections at the border, and surveillance and diagnostics within Australia.
Biosecurity surveillance is an essential component of this system providing not only early warning of new and emerging threats, but also the data needed to prove to our trading partners we are free of specific pests to gain access to overseas markets.
Growers, advisers, agribusiness, research staff and bulk handlers all undertake a significant amount of general surveillance such as crop monitoring, paddock inspections and stored grain testing through their day-to-day activities in crop management, research and development, and the management of stored grain. Despite this breadth of activity, it is not conducted in a consistent or coordinated manner which would allow analysis for the purposes of early detection or market access.
Plant Health Australia and Grain Producers Australia have now developed a National Grain Biosecurity Surveillance Strategy for the industry to guide the implementation of national leadership, management and coordination arrangements for surveillance activities on the priority grain pests and diseases of concern to the industry.
Stuart Kearns, National Manager Preparedness and RD&E at Plant Health Australia, led the development of the strategy.
“Given not only the significant number of grain pest threats and increasing volume of trade and tourism, but also the frequency and diversity of grain crops grown, the large number of stakeholders involved and the potential for spill-over benefits to other plant industries, we can no longer afford not to have an innovative, coordinated, and responsive long-term national grain surveillance program that is guided and directed by a relevant strategy,” said Stuart
Prior to developing the strategy a stocktake and gap analysis was conducted that identified the following areas of focus for grain biosecurity:
“When we were developing the strategy is quickly became clear that we needed to strengthen Australia’s ability to detect priority pests of concern to the grain industry and increase responsiveness to new and emerging grain biosecurity issues,” said Stuart.
“We also found that the strategy needed to be robust yet flexible enough to adapt to emerging technologies and industry structures outside that of government and be underpinned by core diagnostic capacity.”
In the strategy, five fundamental actions are identified as essential underlying requirements of a national grain biosecurity surveillance program. They are:
Stuart said that an implementation plan for the strategy is currently in development.
“The strategy’s implementation will require strong stakeholder partnerships, robust governance and a sustainable and equitable funding model, and through the implementation plan we hope to address these issues,” he said.
For more information visit phau.com.au or email biosecurity@phau.com.au